Showing posts with label shortbread. Show all posts
Showing posts with label shortbread. Show all posts

Thursday, January 27, 2011

Holiday care packages

I've begun a tradition of creating holiday gift packages to send out to friends and family right before Christmas. It usually involves a couple of weeks of planning, excel spreadsheets, and a big mess. Every year I say I'm not going to do it again, and then I do.

This year, I made:
Salt + pepper shortbread
Lemon sandwich cookies
Mallowmars
Guava thumbprint cookies
Walnut orange meringues
Caramel grapefruit jellies
Chocolate chip cookies
Cardamom pistachio brittle









Monday, October 5, 2009

"Cheese sandwich"

I am an improv genius!  I love ricotta in desserts. I had some rhubarb compote in the fridge. So I decided to make something that would go with it, and because I had been experimenting with improvisations on shortbread recipes, I made a quick and easy shortbread with black pepper. The crunch and spicy went really well with the creamy ricotta and sloppy sweet rhubarb.

Black pepper shortbread + rhubarb compote + ricotta cheese + pistachios = well balanced, tasty, somewhat nutritious dessert