The other night I cooked off some bacon, added shallots, portabella mushrooms, garlic, and tomatoes, and then threw in some pasta, basil, and parmegiano reggiano.
Usually I wouldn't post something so "weeknight" and "mundane" but this was particularly "yummo" and "delish". Let me tell you that this dinner was slated for tasty because I made a sauce beginning with bacon. I can't believe I remained a vegetarian for so fucking long. Ah . . . back when I cared about things . . . and ate bad food.
Yeah, and you made us suffer all those years catering to your vegetarian diet.
ReplyDelete| really never thought you would eat meat.....