Thursday, April 15, 2010

Weeknight Dinners

Below I have posted some images of what Adam and I eat on a regular basis. Most of the meals, I just make up.

They are:
Black beans with warm tortilla, plantains, and serrano cilantro rice
Smoked pork chops with cannelli beans and sweet bell peppers
Sauteed swiss chard with pine nuts and raisins, topped with a poached egg
Orzo and wild rice salad with roasted root vegetables and spring onions
Chinese 5-spice chicken with a peanut noodle salad






No comments:

Post a Comment